1. Heat khoya in a non-stick pan, constantly keep mixing till it melts completely. Add coco and mix till well combined. Take it off the heat and transfer to a bowl. 2. Allow the khoya mixture to cool ...

Add Yahoo as a preferred source to see more of our stories on Google. Try this Chocolate Barfi for Diwali. (Credit: Aziz Dhamani) If there’s an Indian festival, there are going to be sweets, that’s ...

Take your celebrations a notch higher with these enticing homemade desserts. Chef Ranveer Brar's Chocolate Elaichi Peda uses crushed Marie biscuits instead of khoya or mava (solid milk). Chocolate ...

Did festival week on Bake Off leave you wanting to draw inspiration from festivals around the world like the bakers? If so, then boy do we have the perfect recipe for you! Celebrity chef and youtube ...

Make your Ganesh Chaturthi festivities more satisfying with this melt-in-your-mouth Chocolate Barfi from Chennai-based online cookery expert Hemasri Subramanian. Photograph: Kind courtesy Virginia ...

With Diwail fast approaching, we thought that it would be a great opportunity to have some indulgent treats on hand for visiting family and friends around this celebratory period. The Pistachio and ...

Festive season calls for moist and fudgy barfis. Now, the markets are filled with a multitude of options, but the reports of adulteration and the exorbitant prices are proving to be a buzz kill. So ...

Every Diwali, I experimented with traditional flavours and I loved doing it so much that I started developing different confections for different festivals. Rachel Goenka’s Adventures with Mithai is ...

Get ready to sweeten up your Diwali with a delicious twist! Chocolate Barfi is that irresistible Indian dessert that everyone loves, and guess what? Heat the ghee in a pan. Toss in the khoya and sugar ...

Reviews and recommendations are unbiased and products are independently selected. Postmedia may earn an affiliate commission from purchases made through links on this page. Throughout the South Asian ...