Somehow, it seems that pinot gris too often is overlooked despite being one of the most deliciously dependable wines produced in the Pacific Northwest. And this summer’s Cascadia International Wine ...

A humble white wine most famous in Italy and France’s Alsace region has become a major player in the Pacific Northwest. Pinot gris is a mutation of pinot noir and a sibling to pinot blanc. For many ...

OK, what’s the difference? Different names, same grape. Pinot Grigio = Italian. Pinot Gris = French. The white-wine grape has a grayish / brownish hue to its skin; ‘gris’ means ‘gray’ in French. By ...

Genetically speaking, there's no difference between the first two. And, contrary to widespread belief, there's virtually no difference with regard to the latter. Pinot grigio is merely the alternative ...

Vibrant, crisp, and the ultimate food-friendly wine – here are two pinot gris and a pinot grigio to try. Pinot gris or grigio (gris and grigio translate to ‘grey’ in French and Italian respectively) ...

Pinot Grigio, which also goes by the name Pinot Gris, is capable of producing far more complex wines than it often gets credit for. Brian Freedman is a wine, spirits, travel, and food writer; event ...

Pinot gris is the wine phenomenon of the moment. It's the fastest growing wine category at retail level. It's growing at 12.8 per cent a year, according to A.C. Nielsen market research. And yet it's ...

Somehow, it seems that pinot gris too often is overlooked, despite being one of the most deliciously dependable wines produced in the Pacific Northwest. And this summer’s Cascadia International Wine ...