Your favorite whiskey may not be produced by the distillery emblazoned on the label. Some, if not all, of the juice’s development may happen elsewhere: the distillation, the barrel aging in the ...

This whiskey-world arms race has accelerated in recent years, with brands taking big swings to make new bottles stand out. Most of the energy has focused on the aging end of things, using barrels made ...

That is, while bourbon and whiskey are very similar, and even interchangeable to some, they are not exactly the same. And ...

Despite the name, sour mash is a fermentation method used by most bourbon distilleries, not a description of how the whiskey ...

There are few things in life that I enjoy more than researching, writing and talking about whiskey. I find the historic ...

St. Patrick's Day is still a few weeks out, but Jameson is already making its move. The Irish whiskey giant is putting a spotlight on one of its more interesting releases — Jameson Triple Triple — an ...